Tuesday, 29 October 2013

Oatmeal raisin cookies

Hi Beauts.

A few days ago I blogged about some breakfast muffins I made. I've really fancied making some oatmeal raisin cookies for ages and finally decided to make some. I was so impressed (if I may say so myself) with how they turned out, so thought I'd be ever so kind and share them with you :) Enjoy!

What you'll need:

 85g Softened butter
115g Muscavado sugar
1 egg, beaten
115g Self raising flour
55g Oats
170g Raisins

Lets bake:

First mix together the butter and sugar until they form a cream like consistency, then gradually add the beaten egg.

Next up sieve in the flour, then add the oats and raisins.

Line a baking tray with grease proof paper, making sure to leave a gap in between each 'dollop'

Finally, place in the oven gas mark 5 for 10-15 minutes (I left mine for 13 and they were soft not crunchy...mmmmm)

What's your favourite thing to bake?

Stacey x


  1. Replies
    1. Thank you :) I may have scoffed one or two. Haha

      Stacey x

  2. They look so tasty. Glad I came across this as I've been thinking about making oatmeal raisin cookies for a couple of days night, might have to try this over the weekend :)

    Rosie x

    1. They were yummy! Hope you enjoy lovely :)

      Stacey x